Friday, December 11, 2009

Sundooboo, Spicy and Savory




My favorite kind of food is Korean food. If I were stuck on an island and could only take one dish to eat for the rest of my life it would be "sundooboo"; a spicy tofu stew, that is exceptionally savory. The base of the soup is the same, but you can order it in variations such as beef, pork, seafood, kimchi, and dumplings.You can also order it in variations of spiciness or no spicy (I suggest you get spicy if you can handle it, it tastes a lot better). My Korean friends tell me that the best place to order sundooboo is in Koreantown in Los Angles. Being from a Korean community (Cerritos), I am lucky to have it available nearby and plentifully. Some of the popular chain stores that sell sundooboo are Cho Dang, BCD Tofu House, and in Fullerton there is a nice restaurant called Jinga. It is not very busy and a little expensive, but the food is great and they have korean bbq grills as well.

Here is a recipe:
http://www.trifood.com/soondooboochigae.html

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home